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Nut Pie Crust

Prep Time10 minutes
Baking Time15 minutes
Total Time25 minutes
Course: Ingredient
Cuisine: Whole-Food
Keyword: Crust, Pie
Servings: 1 Pie crust

Ingredients

  • 1 cup graham crackers, low-fat, grounded
  • ¼ cup Pecans, grounded
  • ¼ cup Coconut milk, low-fat, unsweetened
  • 6 tbsp. Applesauce

Instructions

  • Preheat oven to 350°F. Blend graham crackers and pecans in a food processor.
  • Transfer to a bowl and add coconut milk and applesauce. If mixture does not form into a ball, add additional applesauce. Press into a 9-inch nonstick pie pan and bake for 12–15 minutes.

Notes

If you desire a cinnamon flavor, add 1 teaspoon of ground cinnamon.